Cakes, Bread and Pastry

Each two week course is tailored to the needs of the individual student and their individual goals using the latest baking technology Read More...

Bakery Machines

Modules NCBCT offers modern bakery machinery and equipment. You can select the automatic or the semi-automatic. Read More...

Golden Category

ModulesThe Golden Category courses are tailor-made courses meant to impart hands-on skills to our students in baking and cooking. Read More...

Cooking Courses

What's thems? Cooking courses can be tailor-made to suit your requirements. This means they are very adaptable to your timetable. Read More...

Golden Categories

CATEGORY 1

Maximum 6 Weeks. You pay KShs 34,000/=
MODE: Attendance days and time are flexible to suit the customer's convenience

CAKE MAKING

  1. Queen Cakes
  2. Marble Cake
  3. Swiss Roll
  4. Black Forest
  5. Birthday Cake
  6. Wedding Cakes

Diploma and Certificate Courses

You may enroll at Nairobi College of Bread and Confectionery Technology for teh following courses:

class schedule

Weekday Classes:
08.00 am - 11.00 a.m
11.00 a.m - 0 2.00 p.m
02.00 p.m - 05.00 p.m
05.30 p.m - 08.30 p.m

Saturday Classes:
08.00 a.m - 11.00 a.m
11.00 a.m - 02.00 p.m
02.00 p.m - 05.00 p.m

6 Hrs Classes available

Cake Showcase

Castle Cake

African Pot Cake

Sample image

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Nairobi Branch

Main
1st Floor NHC (National Housing Corporation) House.
Aga Khan Walk
Harambee Avenue
Tel: 020 350 4453
Cell: 0722 237 181 / 0707 699 167

Victoria House Branch

Victoria House
Room 110 and 111
Tom Mboya Street
Opposite Firestation
Cell: 0716 648 942 / 0722 237 181

Mombasa Branch

Mombasa:
1st floor,
Meru Rd,
Off Digo rd.
Next to Summer Link Hotel.
Cell: 0720 911 746 / 0722 237 181

Contact us